Event Schedule
Ric Orlando's Supper Club at The Den
Ric’s Annual July in January Party
Have fun and dress for the beach!
8 Tastes, 6 Plates, $125 includes tax and tip, beverages ala carte
Menu
Conch Three Ways
A Classic Beachside Fritter, Cayman Conch Chowder and Tropical Conch Ceviche
Hearts of Palm and Avocado
Belgian Endive, herbie dressing, fried capotes
Coconut Lobster Cake stuffed with Curried Crab, guava coulis, enoki mushrooms, lime, garlic grass
Baxter Road Fried Chicken
“Bajan” pesto, sweet potato, moqueca sauce
Island BBQ “Double”
Jerk Lamb Chop and Goat Boulette
smoked chick pea “cook down”, garlic yogurt, mint chimichurri, puffy naan
Bahama Mama Bread Pudding
Mango, candied ginger, rum
Gluten Free Menu Available with 72 hours notice, please.
https://www.eventbrite.com/e/featured-chef-ric-orlando-at-the-den-tickets-1128927756309
